Christmas Menu
| Christmas Dinner Menu Tuesday to Sunday from 5pm 2 Course €23.95 3 Course €27.95 |
| Sweet potato soup with chorizo Served with freshly baked bread Homemade Duck Liver Pate served with toasted bread and a homemade chutney Corn fed Spiced Chicken Wings Served with a blue cheese dip Crispy Pork Belly Salad with granny smith apple and hazelnuts |
| Daily Fresh Fish Special Please ask your server for today’s option Roast Loin of Venison Served with celeriac puree, fine beans and thyme jus Fettuccini Amatriciana Diced smoked bacon, onion and a pinch of chilli with fettuccini pasta tossed through a tomato and fresh herb sauce Corn fed Chicken supreme With porcini mushroom risotto Vegetarian Moussaka With puy lentils between layers of char grilled aubergine, sliced potato, tomato and herbs and white sauce served with garlic bread or a side salad |
| Crème Brulee Set vanilla cream topped with crisp caramel and served with a berry compote Chocolate Cloud cake Flourless chocolate cake with whipped cream and raspberry compote Selection of Ice cream Served with your choice of a mixed berry compote or chocolate sauce Sticky Toffee Pudding Served with vanilla ice cream |
| A 10% service charge will apply on parties of 6 or more |